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Rectangular PORNICHET sideboard

Description

With the depth of a sideboard and the height of a worktop, it stands against the wall like a cherished family heirloom. In a kitchen made up of freestanding furniture, it becomes the surface where dough is kneaded and roast meat is carved. In the dining room, it holds the bread, carafes and cheese platter, freeing up the table for guests.

Its three drawers store cutlery and table linen; the cabinet with a central shelf holds serving dishes. Each drawer bears the PORNICHET signature, inherited from travel trunks: a solid brass handle on a strip of brushed steel. The worktop can be chosen in charming end-grain wood, UNIQUE CALACATTA quartz, or a combination of the two.

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Technical Details

  • Dimensions: W 110 × D 47 × H 90 cm
  • Worktop: charme end-grain wood, UNIQUE CALACATTA quartz, or either
  • Storage: 3 soft-close drawers, 1 cabinet with central shelf
  • Structure: solid and veneered oak
  • Belt: C15 Blonde Oak; available upon request, C16 Dark Oak or C18 Brown Oak
  • Finishes: varnished C15 Blonde Oak, or Lacquer in Lichen Green 493, Prussian Blue 497, Black 499, Snow 503; available upon request, C16 Dark Oak, C18 Brown Oak, Nattier Blue 485, Campêche Red 486, Linden Green 487, Gunmetal 498, or custom RAL color
  • Hardware: mix of brass and stainless steel (brass handles, brushed steel strip) or Brushed Brass (BB)
  • Options: towel rail, brass knife holder, custom dimensions

Care & Maintenance Instructions

  • Lacquered wood: a soft, dry or slightly damp cloth, without abrasive products. Avoid prolonged exposure to direct sunlight and excessive moisture.
  • Varnished oak: a soft, dry or slightly damp cloth; if needed, use a mild diluted soap, then dry immediately. Do not use wax or products containing silicone, alcohol or solvents. Wipe up any spills promptly. Oak naturally develops a patina when exposed to light.
  • End-grain wood: regularly treat with food-grade mineral oil. Do not allow water to pool.
  • UNIQUE CALACATTA quartz: a mild, pH-neutral soap. Do not use vinegar, bleach or acidic products.
  • Brass and brushed steel: a soft, dry cloth, without abrasive products, wiping in the direction of the grain.
  • Hot dishes: always use a trivet; never place directly on the wood or quartz.
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